DON'T: Grill cucumbers, celery, leafy stuff ... too much water
DO: Grill onions, peppers, potatoes, squash ... substance veggies
DO: Kabob the vegetables before cooking.
DO: Marinade the vegetables before cooking to add flavor. It helps them from sticking to the grill. Of course, ... spray/oil the grill before hand too.
DON'T: Overcook the vegetables. They get done quick and will burn if you're not careful.
Grillin Veggies
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment