Usa a Smoker Box For Your Wood Chips

Grilling with wood chips adds an extra flavor layer to everything. It’s easy with charcoal, but gas grills require an accessory. You don’t want to burn wood chips on your burners. Enter the smoker box.

These are porcelain, stainless steel or cast-iron containers that hold your chips above your burners. Many have covers with holes; some are uncovered plates.

Some folks use the boxes on charcoal grills. It goes on the ash-gray coals. On gas grills, place the box on the heating element. With either grill, it will take a few minutes to get the smoke rolling, so do this ahead.

(Source: HollandSentinel.com)